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Attitudinal Evaluation of Ex-Vivo Cultivated Meat; Exploring Methods of Increasing Appeal

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Type: Text
Year: 2017, 2017, 2017, 2017
Member of: FAU Undergraduate Student Research
Contributors: Brown, Nicolas A., Gasteratos, Kristopher, Sherman, Ryne A.
Publisher: Florida Atlantic University
Description: Animal protein production systems are reaching production capacity limits due to their associated ecological detriments. Therefore, a global shift towards an ecologically sustainable alternative is vital, and hence exploring the scope of market for such alternatives.“ Cultured meat”, or ex vivo cultivated meat, may indeed serve as a viable alternative. However, although this method aims to… more
Full Text: Attitudinal Evaluation of Ex-Vivo Cultivated Meat; Exploring Methods of Increasing Appeal Kristopher Gasteratos, Nicolas Brown, Ryne Sherman BACKGROUND Animal protein production systems are reaching production capacity limits due to their associated …

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