FAU Undergraduate Student Research
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Quality vs Quantity
Type: Text
Year: 2018, 2018, 2018, 2018
Member of: FAU Undergraduate Student Research
Contributors: Auguste, Derream, Escaleras, Monica, Ziegler, Kyle
Publisher: Florida Atlantic University
Description: As the demand for food increases, food makers must increase production; however, there comes a point when one must consider what is sacrificed for such an increase in mass production of food. Food is now evolving, preferences are varying from natural tastes to unnatural alterations due to chemical additives. We felt more research is needed to understand what motivates consumers to purchase… more
Full Text: Quality vs Quantity Presenters: Kyle Ziegler and Derream Auguste Food is a fundamental physiological need for all humans. As the demand for food increases, food makers must increase production; however, there comes a point when one must consider what is …